Pork Sausage

HFPMA Pork Sausage currently comes in 3 flavors--Breakfast, Italian (Hot), and Italian (Medium). We use only organic herbs and spices in our sausage, and no chemicals or additives of any kind. 
 
Our hogs are from Berkshire sows that are bred to our 1/2 Mangalitsa and 1/2 Red Wattle boar. Our hogs are untainted, unmedicated, and unvaccinated. They are robust and vibrantly healthy foraging on our land, and eating non-gmo, corn-free, soy-free, custom milled grains that are fermented in our raw jersey milk.